​*All menus and prices are subject to change at any time.

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KEN’S Hors D‘Oeuvres

 

Cold Selections:

Vegetable Crudités w/ Dip
Fresh Fruit & Cheese Platter
Caprice Skewers (25 per tray)
Artichoke & Spinach Phyllo Bites (25 each)
Jumbo Shrimp Cocktail (25 each)

 

Hot Selections:

Chicken Tenders (50 pcs)

Porterhouse Meatballs (100 each)   Swedish or Tomato                         

Sea Scallops Wrapped with Bacon (50 each)                         

Crumb Stuffed Mushroom Caps (50 each)                             

Vegetable Spring Rolls (100 each)

Pigs-n-Blanket (50 each)

Buffalo Chicken Bites (5 lbs.) w/ Bleu Cheese Dipping Sauce 

Tatter Tots (5 lbs.)

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luncheon menu

Lamppost Menu – (Plated)

Includes: Salad & Rolls, Entrée, Starch, Vegetable, Dessert, and Coffee & Tea

 

Salads – Choice of 1:

Ken’s House Salad, Caesar Salad, or Finale Salad

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Entrees – Choice of 2:

Chopped Sirloin (Certified Angus Beef Brand®)

Roast Tenderloin of Beef (Certified Angus Beef Brand®) w/ Demi Glaze (5 oz) 

Baked Crumbed Haddock (6 oz)
Cajun Spiced Salmon w/ Dijonaise (6oz)
Chicken Parmesan

Sides – Choice of 2:

Roasted Potato, Baked Potato, Mashed Potato, or Penne Pasta, Green Beans, Butternut Squash, or Seasonal Mixed Vegetables

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Dessert – Apple Crisp or Assorted Fresh Cookies

 

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dinner menu
 

Hickory Menu – (Plated)

Salad & Rolls, Entrée, Starch, Vegetable, Dessert, and Coffee & Tea

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Salads – Choice of 1:
Ken’s House Salad, or Caesar Salad, or Finale Salad

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Entrees – Choice of 3:

Roast Prime Rib w/ Natural Juices (Certified Angus Beef Brand®)

Ken’s Special Sirloin (Certified Angus Beef Brand®)

Chicken Breast topped with Amaretto Sauce

Baked Crumb Topped Haddock

Cajun Spiced Salmon w/ Dijonaise

Marinated Tenderloin Tips (Certified Angus Beef Brand®)

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Sides – Choice of 2:
Roasted Potato, Baked Potato, Mashed Potato, or Penne Pasta, Carrots, Green Beans, Butternut Squash, or Seasonal Mixed Vegetables

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Dessert – Apple Crisp or Assorted Fresh Cookies

 

 

buffet menu

 

Finale Menu

Includes: Rolls, Salad, Entrees  (2 Choices), Sides (2 Choices), Coffee & Tea, and Dessert

 

Salads – Choose 1:                  

Ken’s House Salad, Caesar Salad, or Finale Salad

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Entrees – Choose 2:    **Entrees are purchased by the pan.  Serving = 8 ppl.**

Chicken Parmesan

Baked Crumbed Haddock

Sliced Sirloin (New York Strip - Certified Angus Beef Brand®) Served w/ Au Jus

Sliced Top Round (Roast Beef - (Certified Angus Beef Brand®)          

 

Sides – Choice of 2:

Roasted Potato, Baked Potato, Mashed Potato, or Penne Pasta, Carrots, Green Beans, Butternut Squash, or Seasonal Mixed Vegetables

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Dessert – Assorted Cookies